Brunch Cocktails You Can’t Live Without

Here’s an honest question – what’s brunch without a cocktail to go along with it?

I mean, it’s just not the same.

Tricky Fish serves a Richardson brunch every Saturday and Sunday, from 10am to 2pm. And while the menu is jam packed with delicious brunch offerings to sink your teeth into, do yourself a favor and grab a cocktail to sip alongside it. What’s available? Here are a few of our customer favorites:

Mimosa

Tricky Fish puts its spin on this traditional brunch favorite, adding Blood Orange to freshly squeezed orange juice and sparkling champagne.

Poinsettia

Love mimosas but want to try a new brunch cocktail? Go with the poinsettia. It’s just white cranberry juice and champagne, and you’ll love it!

Irish Iced Coffee

Coffee never tasted this good. Coffee and vanilla infused Jameson’s, a little chocolate bitters, then we top it off with fresh whipped cream.

Bloody Mary

Tricky Fish uses our top secret house Bloody Mary mix, mixed with a little Tito’s, to give you the best Bloody Mary in Richardson. Don’t believe us? Come see for yourself!

Blossom

It’s hard to call this a brunch cocktail because it’s great all day! The drink gets its name from the Blossom Berry tea, combined with strawberry cordial, Bacardi rum, and a splash of lemon.

Michelada

Deep Ellum Neato Bandito shines in Tricky Fish’s version of a Michelada. Enjoy the spicy alternative to the Bloody Mary.

Tricky Fish invites you to try these brunch cocktails and more at the best brunch in Richardson, Texas – served every Saturday and Sunday from 10am-2pm. Or better yet – make it a family affair! Every Saturday this summer, enjoy Summer Reading & Art events for the whole family at 10am on the CityLine lawn – then just head across the lawn to Tricky Fish for brunch.

10 Great Uses for Tricky Fish’s Bacon Jam

Bacon jam – a delicious, savory Southern condiment – is the secret to several of our Tricky Fish entrees including the cheeseburger, fried oyster BLT, and the fish sandwich. So popular in fact, that last Fall we shared our top secret recipe with all you fine folks. And yet, we are still frequently asked the question, “How can I use bacon jam at home?”

Don’t worry; your friends at Tricky Fish have come to the rescue! Here are 10 of our favorite ways to use bacon jam at home:

#1: Breakfast Omelet

Bacon is the quintessential breakfast meat. Slather some homemade bacon jam on an omelet to give it the perfect punch of flavor.

#2: Breakfast Sandwich

Create your own breakfast sandwich with an English muffin, fried egg, butter, and homemade bacon jam.

#3: Roasted Brussels Sprouts

Roast brussels sprouts with olive oil, salt, and pepper in the oven at 425 for 20 minutes or until done. When they are crispy and browned, take them out and slather a little bacon jam on top!

#4: Chips & Dip

Sour cream is good with pretty much anything, and bacon jam is no exception. Stir a little bacon jam in with sour cream, then dip your favorite chip.

#5: Burgers

We add bacon jam to our cheeseburgers at Tricky Fish and the combination is heaven! Want to try something a little different? Try blue cheese, caramelized onions, and bacon jam.

#6: Pasta

Buy some pre-made ravioli, cook using package directions, then slather bacon jam and butter on top instead of traditional pesto or marinara sauce.

#7: Salad

Warm the bacon jam and then add a dollop on top of your favorite salad.

#8: S’mores

Like that combination of sweet and savory? Spread a little bacon jam on a graham cracker before adding the chocolate and roasted marshmallow for an all-new twist on an old favorite.

#9: Grilled Cheese

The traditional grilled cheese sandwich is made even better when you slather a little homemade bacon jam on it before grilling.

#10: Pancakes and Waffles

Pancakes and waffles are great topped with syrup – and bacon jam!

Tricky Fish – the best new restaurant in Richardson, Texas – wants to hear from you! What is your favorite use for bacon jam?!

The Best Richardson Brunch is at Tricky Fish!

Sure, Tricky Fish is known for its delicious Gulf seafood, craft cocktails, and lively atmosphere, but don’t forget about our delicious Richardson brunch.

Sleep in on Saturday or Sunday, then head over to Tricky Fish to fill your belly. Brunch is served from 10am-2pm, and our menu is filled with mouth-watering options. Here are a few of our favorites:

Praline Pancakes: Start your day off right with the best pancakes in Richardson. Sure you can find light, fluffy pancakes at lots of local brunch spots, but we’re pretty sure you won’t find them drizzled in candied praline pecan whisky syrup, orange cream, and macerated raspberries.

NOLA Benedict: Eggs Benedict, watch out! Tricky Fish’s NOLA Benedict will give you a run for a your money! We start with homemade biscuits, then top them with Cajun goodness – Andouille sausage, peppers, and onions. Layer poached eggs and our Creole mustard hollandaise sauce on top, and you’ve got Eggs Benedict perfection. (But don’t take our word for it!)

Fried Shrimp & Oyster Grits: Don’t leave without trying the Fried Shrimp & Oyster Grits. You’ll get Tricky Fish’s famous fried shrimp and oysters, piled high on top a bed of cheddar, corn, and bacon grits. A fried egg and our Shiner Bock BBQ sauce finish off this amazing Richardson brunch dish.

Bananas Foster Monkey Bread: Sink your teeth into our delicious Bananas Foster Monkey Bread, complete with bananas, dark rum, cinnamon and sugar. It’s oversized – so great for sharing!

Richardson Brunch for Two?

Grab your significant other or your BFF, and take advantage of our Couple’s Brunch deal! 2 mimosas, 2 brunch entrees, and Banana’s Foster Monkey Bread for 2 – all for one low price of $36!

Try these and other great brunch offerings at Tricky Fish this week! Conveniently located in Richardson’s CityLine development, you can easily grab a bite to eat then head out for a day of shopping.

Join Tricky Fish for National Shrimp Day – May 10th!

At Tricky Fish, we love the simple, delicious flavors of the Gulf, and few tickle our taste buds like the taste of fresh, gulf shrimp. Our menu is stocked with some delicious shrimp dishes, perfect for a little seafood indulgence. And with National Shrimp Day fast approaching on May 10th, join Tricky Fish to take in one of these simple pleasures:

·     Peel & Eat Shrimp: Looking for the perfect after work pick-me-up or show stopping appetizer? Our Peel & Eat Shrimp will win the day! Juicy gulf shrimp are boiled to perfection, then served with our delicious cocktail sauce. You might need two orders!

·     Fried Shrimp Platter: Sometimes it’s hard to find good fried shrimp in Dallas, and we get it! That’s why Tricky Fish brings in the best of the Gulf of Mexico, then fries it up in our signature batter and serves it with fries, slaw, and your choice of tartar or cocktail sauce.

·     Shrimp Po’Boys: Just like they make in New Orleans! Tricky Fish’s fried shrimp po’boys come with lettuce, tomato, onion, pickles, and a signature sauce. Pair that with a fresh baguette and it’s melt-in-your-mouth delicious!

·     Tillamook Mac N Cheese with Grilled Shrimp: One of our customer favorites here at our Richardson restaurant and bar is the Tillamook Cheddar Mac N Cheese. Creamy Tillamook takes the traditional mac n cheese up a notch, and layering grilled shrimp on top just adds to the decadence. Don’t forget to pair it with one of our craft beers or cocktails for the perfect meal.

Ready to sink your teeth into some fresh gulf shrimp?! Join Tricky Fish in Richardson, Texas for National Shrimp Day on May 10th! Serving up the best gulf shrimp in Dallas, we are conveniently located in the CityLine development at George Bush and Highway 75.

Tasting Notes: The Kung Fu Girl Riesling

Tricky Fish is more than just another Richardson restaurant and bar. It’s a place to expand your palette. Open up your senses. Try something new that you’ve never tried before!

Enter the Kung Fu Girl Riesling.

Tricky Fish offers a variety of wines and spirits, perfectly curated to expound upon new flavors and textures. At Tricky Fish, we loved the Kung Fu Girl Riesling from the get-go and here’s why:

·     Fruity Finish: Think notes of white peach, apricot, fuji apple, plum, and lime. It’s a mixture of citrus and lime that creates the perfect Riesling finish.

·     Highly Rated: We aren’t the only ones who recognize the value of the Kung Fu Girl Riesling! Wine Spectator named it one of its “Top 100 Wines” for 2 years in a row and a “Best Value” wine for 5 years in a row!

·     Made in the USA: Washington State – particularly the Columbia Valley – has become a perfect spot for crafting the perfect Riesling. The clay and mineral deposits in the soil produce the acidic and citrusy flavors that are beloved in a good Riesling.

·     Perfect Spicy Food Pairing: In the mood for Chinese or Thai food? Then grab a bottle of Kung Fu Girl and be prepared to be impressed! The floral and citrusy notes bring out the best in spicy food and pair perfectly with anything packing a punch.

Ready to try Kung Fu Girl Riesling for yourself? Come by Tricky Fish this week for a glass of one of our perfectly curated wines, including the Kung Fu Girl Riesling. It pairs perfectly with our Cajun Kitchen Sink Gumbo or the Crawfish Etouffee. Not sure if the Riesling is for you? We offer a list of 6 different wines, each with a story. No big box brands here. Just small batch wines and spirits that are big on flavor. Try them today at your neighborhood Richardson restaurant and bar!

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Join Tricky Fish for CityLine’s Class Series – Richardson, Texas

Tricky Fish is proud to be a part of the vibrant CityLine development in Richardson, Texas. When we were looking for the perfect location to open up our scratch kitchen restaurant in Richardson, we fell in love with CityLine for its urban feel. It’s a beautiful, bustling area – at the corner of George Bush Turnpike and North Central Expressway – that has all the feelings of Dallas proper, but with a suburban twist.

CityLine strives to offer a variety of entertainment options to peak all interests, and as a part of that, it has started offering that is called the CityLine Class Series.

What is the CityLine Class Series?

It’s a series of classes hosted at various venues across the CityLine development. Learn new yoga poses, how to cook new dishes, attend beer tastings, and more.

Join Tricky Fish for a Class or Two!

As part of the CityLine Class Series, yours truly – Tricky Fish – is hosting several cocktail classes in Richardson the next couple months. Let our bartenders show you the techniques on how to make the perfect cocktail and impress your friends at one of these upcoming classes:

April 29 – 4:30-6:00pm: Bourbon Cocktail Class

Know someone who loves bourbon cocktails? Then this class is for you! Grab a friend and enjoy learning to make two of Tricky Fish’s signature bourbon cocktails and enjoy appetizers and a free gift along the way.

May 27 – 4:30-6:30pm: Summer Cocktail Class

Summer is on its way and you’ll be ready after you learn to make two of Tricky Fish’s favorite summer cocktails! Munch on the best appetizers in Richardson while you’re at it, and then finish the night off by taking home a free gift.

Ready to Sign-up?

Visit the website here to purchase tickets to these fun Richardson events! They make the perfect date night or fun night out with friends! See you soon at Richardson’s best scratch kitchen restaurant – Tricky Fish.

Now Available: Easy Online Ordering at Tricky Fish Richardson

Tricky Fish – located in the CityLine development in Richardson, Texas – is open for lunch, dinner, happy hour, and late night, 7 days a week. And you know what else… You don’t even have to show up at our restaurant to order gourmet takeout in Richardson!

That’s right – Tricky Fish offers effortless online ordering so that you can easily order from the convenience of your computer or smartphone. This makes a weeknight dinner a breeze; simply order at the office before you leave then pick it up on the way home. Or are you running errands on a Saturday? Order from your smartphone then swing by to grab it! No waiting necessary!

How does Tricky Fish’s online ordering system work?

Tricky Fish is all about simplicity, and our online ordering system is about as simple as it gets.

1.   Visit our Website: Visit us here to begin the online ordering process. You can select to have your order ready within 10 minutes, or select a time that is a little bit later. The choice is yours.

2.   Start Your Order: Click “Start Your Order,” and you’ll be ushered through a series of prompts, directing you to add gourmet takeout in Richardson to your menu. And bonus: each menu item shows a photo of what that entrée looks like, so there are no surprises when you get your food. And really, everything looks amazing, so don’t be surprised if you find yourself adding extra items to your cart! We won’t judge.

3.   Checkout: Once your order is complete, click the “cart” icon in the upper right hand corner to checkout. And voila – your order is securely placed and Tricky Fish will begin to prepare your meal!

So the next time you are in a pinch and looking for gourmet takeout in Richardson, don’t hesitate to order from Tricky Fish!

A Beginner’s Guide to Whiskey from Tricky Fish Richardson

At Tricky Fish, we pride ourselves on not only providing the best bar in Richardson, but one that is stocked with unique, craft beers and liquors. One that educates and expands your palette.

We have an entire menu dedicated to whiskey, and we’ve realized that many customers want to learn more about sippin’ whiskey, differences in varieties, etc. So in keeping with our motto to be the best bar in Richardson, Texas, here’s a little primer on a few popular types of American whiskey:

Bourbon Whiskey

Bourbon whiskey is the most popular of all American whiskey types. Craft bourbon distilleries have popped up throughout the United States, the reputation and taste of Kentucky Bourbon still remains unmatched. In fact, experts believe around 95% of all bourbon is still produced in Kentucky. In order for a whiskey to be distinctively bourbon, it must have at least 51% corn, be distilled in new, charred white oak barrels, and be aged for at least 2-4 years.

Rye Whiskey

Next to bourbon from Bourbon Country, rye whiskey is probably the next most popular variety of whiskey produced in the United States. Rye has been traditionally produced in the Northeast or Kentucky, and must be made up of at least 51% rye. Much of the distilling process is similar to bourbon, but the end result is a spicier, smokier flavor that pairs well with strong foods or mixed in an Old Fashioned.

Tennessee Whiskey

Many ask us at Tricky Fish, what is the difference between Kentucky Bourbon and Tennessee Whiskey? In fact, the process for creating the spirit is almost the same, except for one small detail. In order for a spirit to be Tennessee Whiskey, it must be filtered through sugar maple charcoal at some point after distillation.

Want to learn more? Visit us at Tricky Fish – the best bar in Richardson, Texas – and try out one of our sippin’ whiskies! Each spirit on our menu has been carefully selected, and our bartenders can give you more details into the wonderful world of whiskey.