Relaxed, casual, and effortlessly delicious – that’s the kind of food you’ll find here at Tricky Fish in Richardson, Texas. And that doesn’t just apply to our entrees! Each of our menu items – whether it’s a starter, salad, brunch item, or even dessert, is carefully selected before finding a coveted spot on our menu. Take a look at a few of our delicious starters you’re sure to love:
Let’s start with a crowd favorite! You came to Tricky Fish with a group of buddies, and we can’t think of a better way to start your meal than with a few orders of gravy fries! Freshly cut fries are topped in creamy beef gravy, tomatoes, green onions, and cheese. It’s the stuff French fry dreams are made of.
Kitchen Sink Gumbo
True to our southern roots, the Tricky Fish Cajun-style gumbo is always a crowd pleaser. Our Kitchen Sink Gumbo is so hearty it also makes a wonderful entrée, loaded with shrimp, chicken, Andouille sausage, fish, and rice.
Peel & Eat Shrimp
Fresh seafood shines throughout our menu, and the Peel & Eat Shrimp is no exception! What’s not to love about succulent, juicy shrimp served with cocktail sauce?! Order by the dozen.
Fresh oysters on the half shell are hard to come by, but at Tricky Fish, you can trust that ours are quality! We source only the best Gulf oysters in Dallas, and even in the off season when the weather is warm, we order only Gold Band Oysters. Gold Band Oysters undergo a specialty high pressure wash that kills any bacteria in the oyster, all while maintaining its quality and flavor.
Getting hungry? Join us at the best new restaurant in Richardson, Texas – Tricky Fish – for brunch, lunch, dinner, happy hour, or late night drinks and appetizers.