Happy holidays from all of us here at Tricky Fish! We hope you have a few extra days off this season and that you find rest and joy in the gatherings with friends and family.
We love this season – and we also love brunch! Sleep in, then come join us for brunch at Tricky Fish! It’s the perfect fuel for holiday gatherings or last minute holiday shopping. Here are a few of our brunch favorites to kick your tastebuds in gear:
This one is relatively new to the brunch menu, and customers love it because it’s our traditional Tricky Fish burger with a brunch twist. A sunny side up egg adorns the top of our burger, loaded with Tillamook cheddar cheese, double patties, bacon, lettuce, tomato, pickles, and our special sauce. Of course it’s made to order, so get it the way you like it.
This is a customer favorite! Enjoy our specialty Tricky Fish praline pancakes doused in our praline whisky syrup (so good!), then topped with macerated berries and orange cream.
If you’re an egg’s benedict fan, then you’ll certainly need to try our Cajun variation – the NOLA Benedict. Fluffy biscuits are topped with Andouille sausage, peppers, onions, poached eggs, and a Creole mustard hollandaise sauce.
Fried Shrimp & Oyster Grits
We can’t leave out a seafood option! Shrimp and grits make a great brunch offering, and ours is pretty darn good with fried gulf oysters, shrimp, and an egg, on top of cheesy corn and bacon grits, then drizzled in Shiner Bock BBQ Sauce.
These are just a few of the great brunch offerings here at Tricky Fish, and don’t forget to add a Irish Iced Coffee or mimosa to that order! Come see us this holiday season at Tricky Fish for the best brunch in Richardson, Texas and Fort Worth, Texas! We’ll have a table waiting for you.